Riesling Kaefferkopf 2014 AOC Alsace Grand Cru
The color is pale yellow with golden highlights. You will find on the nose fine scents of ripe citrus mixed with a pint of minerality. On the palate, its round attack announces a fleshy body, well balanced, saline and long to the final livelier.
Gewurztraminer 2014 AOC Alsace Grand Cru
A deep yellow color, the nose combines exotic aromas with candied citrus notes. These aromas of over-ripening (quince confit) extend in the mouth, accompanied by spicy and peppery notes. Balanced, rich, generous, this promising wine ends on a sweet tip. He will benefit from a guard.
Gewurztraminer Mandelberg 2015 AOC Alsace Grand Cru
Grape variety 100% Gewurztraminer
Keeps 9 to 10 years
8 to 10 °
750 ml capacity
Mittelwihr plots, south / southeast exposure
Calcimagnetic and stony
Vinification and aging
Manual harvest, whole grape pressing. The must is cooled to 4 ° C to leave enough natural residual sugar. A very slow fermentation is done. Breeding on lees for 4 months with batonnage.
Richly fruity on the nose, in the mouth, the spices accompany aromas of ripe fruits reminiscent of quince and mango. Rich, fat and well balanced, this persistent wine finishes on a very pleasant freshness.
Food and wine
Aperitif, spicy salads (Mexican, Moroccan, Indian), exotic recipes (full-bodied flavors, spicy, sweet / salty), spring rolls, tajine of lamb, tacos, kebab kebabs, tahitian oven, foie gras, strong cheeses, desserts, moment user-friendly…
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