Domaine HorcherGewurztraminer Mandelberg AOC Alsace Grand Cru
of 75cl
Grape variety 100% Gewurztraminer
Keeps 9 to 10 years
Operating temperature
8 to 10 °
Alcohol 13%
750 ml capacity
Mittelwihr plots, south / southeast exposure
soils
Calcimagnetic and stony
Vinification and aging
Manual harvest, whole grape pressing. The must is cooled to 4 ° C to leave enough natural residual sugar. A very slow fermentation is done. Breeding on lees for 4 months with batonnage.
Tasting
Richly fruity on the nose, in the mouth, the spices accompany aromas of ripe fruits reminiscent of quince and mango. Rich, fat and well balanced, this persistent wine finishes on a very pleasant freshness.
Food and wine
Aperitif, spicy salads (Mexican, Moroccan, Indian), exotic recipes (full-bodied flavors, spicy, sweet / salty), spring rolls, tajine of lamb, tacos, kebab kebabs, tahitian oven, foie gras, strong cheeses, desserts, moment user-friendly…
Delivery
directions_car Available for City
We have selected Oenocar, a collaborative, affordable and environmentally-friendly service: Transport is provided by wine enthusiasts in the same way as carpooling. The delivery date will be confirmed to you within 7 days.
This system allows for very reasonable delivery prices.
We also propose classic home delivery by professional carrier within 2 to 5 days (Mondays to Fridays)
We provide updated shipping rates depending on the items placed in your shopping cart.
We ship our wines direct from our winery with a specialist carrier.
We provide updated shipping rates depending on the items placed in your shopping cart.
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Domaine Horcher
Mittelwihr (Alsace)
An extraordinary garden located between the mountains and the plains, our vineyard covers 6 municipalities: Mittelwihr, Bennwihr, Riquewihr, Beblenheim, Ammerschwihr and Colmar.
Our family farm located in the heart of the pearls of the Alsatian vineyard invites you to share, in a universe of conviviality, the fruit of our passion and our know-how through the expression of our terroir.
For several generations we have been producing Alsace wines from different grape varieties and terroirs, each with its own characteristics; the work of the vineyard is a family tradition.
