Clos PrésentArietis Vin de France rouge
of 75cl
Aging for 22 months in barrels.
Notes of coconut and morello cherry, silky tannins, a very expressive mouth.
An aging potential of 10 years, which remains very pleasant in its youth. Low sulfite content (32mg/l)
Delivery
directions_car Available for City
We have selected Oenocar, a collaborative, affordable and environmentally-friendly service: Transport is provided by wine enthusiasts in the same way as carpooling. The delivery date will be confirmed to you within 7 days.
This system allows for very reasonable delivery prices.
We also propose classic home delivery by professional carrier within 2 to 5 days (Mondays to Fridays)
We provide updated shipping rates depending on the items placed in your shopping cart.
We ship our wines direct from our winery with a specialist carrier.
We provide updated shipping rates depending on the items placed in your shopping cart.
Your cart
- Wine
- —
- —
- —
Place your order and pick your favorite delivery mode:
- —
- —
Clos Présent
Albas (Languedoc)
Like many stories, the creation of the domain begins with a crush. After organic viticultural/oenological training, I discovered the village of Villeneuve les Corbières by chance, where I very quickly decided to settle down to create my estate. I find Syrah, Carignan, Grenache, Cinsault, Muscat and Macabeu vines for rent there as well as a cellar to renovate in the magnificent village of Albas a few kilometers away. Since then, I have been growing organically (certification in progress since 2023), without a tractor, these vines planted between 1947 and 1980. Treatments, pruning, disbudding, clearing, harvesting, everything is done by hand and on my back, despite the slopes of the hills! In the cellar, I work my wines gently, in a two-story cellar which allows me to draw by gravity. The macerations are carried out in plots and then assembled. Aging is carried out in stainless steel vats or barrels depending on the profile of the wines. I use very few oenological products, and when necessary I add a hint of sulphite, some of my vintages are made with grapes and that's it! My goal is to restore this rich and vibrant terroir as closely as possible, for expressive but very digestible and fresh wines, which I hope will delight you!