Clos CenteillesCapitelle de Centeilles AOC Minervois rouge
It comes from bunches that come from only one very specific plot. Its micro-climate offers our Cinsaults over 60 years tranquility and harmony out of the ordinary.
During a maceration of 8 weeks, this wine is worked only with old-fashioned pigeages. A gentle and prolonged extraction followed by a dozen rackings before being bottled. He then sleeps for 8 years before starting to sell.
Delicate tannins, a beautiful freshness and a captivating length in the mouth; this wine is for us a precious work of art.
Clos Centeilles
Siran (Languedoc)
A real Clos, 12 hectares surrounding the family estate, 23 grape varieties planted, 13 vintages, a craft production and handicrafts!
Native varietals but unjustly forgotten, pampered with passion by Patricia Boyer-Domergue and her daughter Cécile.
The Clos Centeilles is alone a heritage conservatory (history, genetics, taste) and a creator of the flavors of tomorrow!
