Domaine Saint LandorL'Insomniaque AOC Saumur blanc
of 75cl
The plots of this cuvée are rigorously selected at the approach of the harvest to choose those which will offer a grape rich in aromas.
Vinification
After a precise blend, the wine is aged in barrels in French oak barrels for 12 months. The aging in barrels then allows the wine to gain in roundness and to develop subtle woody aromas, which will delight the palate of connoisseurs.
Tasting
The color is pale yellow with dark reflections. brilliant. The nose, toasted and vanilla, gives way to a slightly floral finish. We find a good length in the mouth and a good balance, with fruity notes of candied pineapple.
Gastronomy
Remarkable association with mature cheeses, or quite simply on its own, as an aperitif. Drink cool (10 ° C).
The Domaine is currently in the last year of conversion to AB (Organic Agriculture)
Delivery
directions_car Available for City
We have selected Oenocar, a collaborative, affordable and environmentally-friendly service: Transport is provided by wine enthusiasts in the same way as carpooling. The delivery date will be confirmed to you within 7 days.
This system allows for very reasonable delivery prices.
We also propose classic home delivery by professional carrier within 2 to 5 days (Mondays to Fridays)
We provide updated shipping rates depending on the items placed in your shopping cart.
We ship our wines direct from our winery with a specialist carrier.
We provide updated shipping rates depending on the items placed in your shopping cart.
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Domaine Saint Landor
Les Trois-Moutiers (Anjou-Saumur)
Domaine Saint Landor is located in Trois Moutiers (in Vienne) in AOC Saumur.
In this family estate, the passion for wine is passed on from father to son. Thomas and Antoine Georget have now taken over from their father Jean-François.
After long years of preparation and tillage in sustainable agriculture, to follow through with its convictions, but above all, to be in line with its principles, the Domaine has embarked on a conversion to Organic Agriculture.
