Domaine Saint LandorSaint Landor Rosé AOC Saumur rosé
From Cabernet Franc vines, with a limestone subsoil called Tuffeau.
Vinification
The harvest is carried out early to preserve a certain taste freshness and aromatic balance. A low temperature fermentation (between 16 and 20 ° C) is carried out to preserve the aromatic potential. Early bottling.
Tasting
The color is pink with orange reflections, brilliant. The nose is powerful and fruity. Violet and liquorice offer a beautiful aromatic intensity. The associated nervous and supple palate reveals a wine that is easy to drink and full of finesse.
Gastronomy
Ideal partner for summer meals. Can be kept, but it is best to drink it during the year. Serve as fresh.
2nd year of conversion AB (Organic Farming)
Domaine Saint Landor
Les Trois-Moutiers (Anjou-Saumur)
Domaine Saint Landor is located in Trois Moutiers (in Vienne) in AOC Saumur.
In this family estate, the passion for wine is passed on from father to son. Thomas and Antoine Georget have now taken over from their father Jean-François.
After long years of preparation and tillage in sustainable agriculture, to follow through with its convictions, but above all, to be in line with its principles, the Domaine has embarked on a conversion to Organic Agriculture.
