Pierre et Bertrand Couly Le V AOC Chinon rouge

Pierre et Bertrand CoulyLe V AOC Chinon rouge

APPELLATION AOP Chinon

GRAPE VARIETY Cabernet Franc 100%

TERROIR Clay-limestone hillsides located west of Chinon on

the town of Beaumont en Véron.

VINIFICATION Manual and mechanical harvest.

Harvest at full maturity. Total destemming.

Fermentation in thermo-regulated stainless steel vats.

BREEDING

Aging does not tank until bottling.

Traditional cork stopper.

SERVICE Between 15 ° and 17 ° C

BOTTLING May / June following the harvest

GUARD POTENTIAL 5 to 12 years old

Worth a few years of aging before revealing all its

potential.

HIGH Environmental Value CERTIFICATION

COMMENTS AND TASTING

Limestone brings an extra dimension to this wine which

has a significant volume in the mouth and firm tannins.

This vintage is a nod to Vincent, the youngest son of

Bertrand who actively participated in the development of this

vintage. This wine will go perfectly with all dishes

simmered: stews, steaks, stew, stew, etc ...

Delivery

6,90€for 6 bottles
Collaborative delivery with carpooling

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We have selected Oenocar, a collaborative, affordable and environmentally-friendly service: Transport is provided by wine enthusiasts in the same way as carpooling. The delivery date will be confirmed to you within 7 days.

This system allows for very reasonable delivery prices.


18,90€for 6 bottles
Classic delivery by carrier

We also propose classic home delivery by professional carrier within 2 to 5 days (Mondays to Fridays)

We provide updated shipping rates depending on the items placed in your shopping cart.

Yes, we ship to COUNTRY!

We ship our wines direct from our winery with a specialist carrier.

We provide updated shipping rates depending on the items placed in your shopping cart.

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Pierre et Bertrand Couly

Pierre et Bertrand Couly

Chinon (Touraine)

Pierre and Bertrand COULY farm around twenty hectares in the Chinon appellation.

Coming from a long line of winegrowers that dates back to the 15th century by the maternal family of Bertrand (Farou), Pierre and Bertrand COULY have chosen to turn to sustainable viticulture. They have received the HVE (High Environmental Value) label for their cultural choices allowing the preservation of biodiversity.

Pierre and Bertrand COULY endeavor to present to you the variety of terroirs of the appellation through the different vintages they produce each year.